Amy Falbaum brings over two decades of experience to Amy Falbaum & Associates, having built her career working front and back-of-house managerial positions at globally-acclaimed restaurants including 21 Club, Sarabeth’s, and Gramercy Tavern of Danny Meyer’s Union Square Hospitality Group. Inspired by this deep-rooted experience, Amy takes a hospitality-focused approach to her company’s efforts, aiming to fill a position based on more than skillset and business acumen; working to understand the company’s infrastructure, business and culture to best succeed at the job at hand.
Founded in 2009, Amy Falbaum & Associates is comprised of a diverse team of associates showcasing a wealth of skills and vast knowledge base that spans across a range of industries and specialties. Our dedicated, entrepreneurial-minded staff work collaboratively and intentionally to place the right candidate in the right job. While based in New York City and known for our strong East Coast relationships, we are proud to have grown our business across the US.